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cocktails 8
kentucky samuri
old forester bourbon/ginger rice shrub/cucumber/lemon/agave
flirtini
belvédère citrus/black raspberry liqueur/sour/brut champagne
elderflower white cosmo
wodka vodka/st. germaine/sour/white cranberry juice/brut champagne
ivy gimlet
tito’s vodka/home grown mint/fresh lime juice
old fashioned
bulleit rye whiskey/bitters/orange/filthy cherry
sunshine on the bluffs
deep eddy grapefruit vodka/triple sec/cranberry juice
pearl diver
club caribe raspberry rum/coconut/pineapple juice/cranberry juice
cantina margarita
milagro silver tequila/agave nectar/fresh lime juice
summer breeze
wodka vodka/monin pomegranate/fresh lemon/simple syrup
disco sour
barsol pisco primero/velvet falernum/lemon/butterfly pea flower
another effen mule
effen vodka/cucumber/lime/ginger/mint
orient express
skyy vanilla bean/white crème de cacao/borghetti cafe/fresh espresso
jolly floridian
tito’s vodka/soda/brut champagne/orange wedge

draft beer
cigar city jai alai 6
big storm tropic pressure 6
big storm wavemaker amber ale 6
sea drift dark harbor 6
tampa bay brewing reef donkey 6
HOB mango heffe 7
3 daughters beach blonde ale 6
stella 6
bud light 4
coppertail free dive ipa 6
elysian space dust ipa 7
sam adams seasonal 6
st. pete orange wheat 6
fat tire 6
leinenkugel summer shandy 5

bottled beer
Budweiser 4
Bud Light 4
Michelob Ultra 4
Miller Light 4
Coors Light 4
Stella Cider 5
New Castle 6
Sierra Neveda 6
Corona 5
Corona Light 5
Yuengling 4
Heineken 5
ichiban 5
kirin light 5
modelo 5
amstel 5
sapporo 5

japanese crafts/11oz:
beniaka sweet potato beer 8
shiro hefeweizen 7
kyara india pale lager 8


cold sake 4 oz. bottle
junmai/honjozo:
“everlasting roots”
yamada junmai rustic style/smoky nutty aromas/flavors of melon/orange/clove spice
6 900ml 72
“red” hiro junmai floral and delicate; apple and cherry flavors   300ml 33
“sho chiku bai” junmai nigori unfiltered/rich/milky and robust/sweet and bold   300ml 16
junmai ginjo/ginjo:
“blue” kikusui junmai ginjo crisp, clean, and smooth; slightly fruity nose/hints of citrus/persimmons
6 720ml 75
“sacred power” chiyonoso junmai ginjo
rich, full flavored; fresh-cut grass aromas/hints of tropical fruits/cantaloupe
  300ml 48
junmai daiginjo/daiginjo:
“gold” born junmai daiginjo
notes of melon/peach/ chrysanthemum on the palate/beautiful, bright, crisp finish
12 720ml 68
“pearls of simplicity” konteki junmai daiginjo
white flower/asian pear aromas; clean honeydew/lemon/licorice finish
  300ml 33
specialty:
“otter fest” dassai 50 junmai daiginjo rich/milky; full of green apples/
cherries/pears/mixed melons; kosher
10 720ml 77
“plum sake” nihonshu de tsuketa umeshu complexity of heirloom
sake rice; acidity of plum create unexpected harmony
10 500ml 59

hot sake carafe
“typhoon” tozai seishu banana bread and a hint of spice/medium-dry/round, mellow finish 8